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Valentine’s Day Dinner 2020

Show your love with a romantic five-course meal

Below is the Valentine's Day menu for 2020 as an example of what you can look forward to. Please contact the hotel to enquire about this year's Valentine's Day dinner.

Valentine’s Day Dinner 2020

£36.00 per person including complimentary Valentine’s cocktail!

Friday, 14th February, 2020

Pea and Watercress Soup with Smoked Haddock

Pan-Fried Scallops, Butternut Squash Purée, Grilled Pancetta and Lemon

Duck Leg Confit Salad, beetroot and Orange Dressing, Crumbled Blue Cheese


Crunchy Spring Rolls, filled with Savoy Cabbage, Lentils and Paneer Cheese, with Lentil Sauce (v)


Salcombe Dairy Fruit Sorbet


Pan-Fried Medallion and Fillet Steak with Bordelaise Sauce

Rack of Lamb, Rustic Ratatouille, Sauce Vierge

Grilled Fillet of John Dory, Ale-Battered Mussel, Lobster Sauce

VEGETARIAN:
Vegetable Wellington with Creamed Leek and Tarragon Sauce

COLD CUTS:
A Selection of Cold Meats and Poultry with Salad and Assorted Accompaniments

Dauphinoise Potatoes     Parsley Potatoes
   Seasonal Vegetables


A Selection of Sweets from the Trolley
Assorted Ices


English Cheeses


Coffee and mint

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